The Environmental Health team is here to help protect health, safety, and well– being of the public, and preserve the quality of the environment.
Our team of Specialists; inspect, oversee, and monitor regulated programs and facilities to ensure mandated compliance in the following:
Air Pollution
Hazardous Materials
Hazardous Waste
Above/Underground Storage Tanks
Solid Waste Disposal
Septic Systems
Water Well Systems
Pool Safety Inspection
Food Safety at:
Retail facilities, restaurants, bars, bakeries, delis, grocery, convenient & liquor stores. Cottage food kitchens, bed & breakfasts and Hotels. Fairs, festivals and special events. Schools and community kitchens.